Khanum Butter Ghee 21x500g

Khanum Butter Ghee provides a rich, creamy texture perfect for traditional South Asian and Middle Eastern cooking. Made from pure butter, it adds depth and flavor to a variety of dishes, from biryanis to parathas. Known for its high smoke point, butter ghee is ideal for frying, sautŽing, or slow-cooking meats and vegetables. The nutty aroma and smooth consistency also make it a staple in many desserts, including halwas and laddoos.