TRS Haldi Powder (Turmeric)

Turmeric powder, known as haldi, is a staple in Indian and Pakistani cooking. Its vibrant yellow color and earthy, slightly bitter flavor are essential in curries, lentils, and rice dishes. Haldi also adds a golden hue to dishes like dal, sabzi, and biryani. Turmeric is used not only for its flavor but also for its health benefits, making it indispensable in the kitchen.