TRS Yellow Peas Whole

Yellow Peas Whole are a key ingredient in both Indian and Caribbean cooking. In India, they are used to make dal and are often incorporated into stews and soups. The peas hold their shape well during cooking, making them ideal for dishes that require a bit of texture. In the Caribbean, they are used in traditional rice and peas dishes, offering a hearty, protein-rich component. Their mildly sweet flavor pairs well with a variety of spices, making them a versatile addition to many meals.